Pickle Fresh Granules, 1.5LB (Pack of 1)

$23.90 USD
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Size: 24 Ounce (Pack Of 1)
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Product description

Make your garden’s goodness last all year

Stock your pantry shelves with homemade canned goods using our top-quality canning and preserving ingredients. Keep your pickles crunchy with Alum Powder and Pickle Fresh, and transform fresh beef into smoky, flavorful jerky with our Prague powders.

Recipe Idea:

Ingredients:
  • 3 ½ tsp Hoosier Hill Farms Alum Powder (½ tsp per jar)
  • 10 lbs cucumbers
  • 3 pints apple cider vinegar
  • 1 ¼ cup pickling salt
  • 4 ½ quarts water
  • 7 sprigs fresh dill
  • 7 grape leaves
  • 7 cloves garlic, peeled

Dill Pickles

Prep: 20 mins | Cook: 1 hour | Yield: 7 Quarts

1. Prepare your canner & equipment by sterilizing jars and heating lids and rings. Fill the canner with water and bring to a boil.

2. In a large pot, combine 4 ½ quarts of water, pickling salt, and vinegar. Bring this brine to a boil.

3. Pack cucumbers into canning jars. They should be squeezed in tightly with little remaining space. To each jar, add 1 grape leaf, 1 sprig of dill, 1 garlic clove, and ½ tsp alum powder

4. Ladle brine into jars, leaving ¼ inch of head space at the top. Wipe the mouths of the jars clean, cover with lids, and tighten the rings.

5. Place filled jars into the canner and boil for 10 minutes. Allow jars to cool, then store pickles for 3 weeks before eating.

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Price $14.99$14.99 $14.99$14.99
Size 1LB 1.5LB
Ingredients Potassium, Ammonium, and Iron Free Aluminum Sulfate (Food Grade) Calcium Chloride
Purpose Traditionally used to maintain crispiness of pickles, fruits, and veggies throughout the pickling process Used to keep home-canned vegetables fresh and crispy
Other Uses Homemade aftershave or toothpaste, preservative for floral arrangement, healing canker sores, and gardening no data
Made in USA
Zero Sugar
Other Dietary Considerations Zero Sodium, Vegan, Gluten Free, and Zero Trans Fat Low Calorie, Vegetarian, Zero Carb, and Fat Free
  • Hoosier Hill Farm Pickle Fresh Granules are the perfect addition to your homemade pickles of any kind. Our Pickle Fresh granules are made from calcium chloride, the same food-safe ingredient used in commercially packed pickles.
  • Pickle Fresh Granules are an easy way to keep home-canned vegetables fresh and crispy. Ditch the cumbersome process of soaking produce for hours in lime and repeated rinsing. Instead, simply add Pickle Fresh to your brine when canning. One jar of Pickle Fresh is enough to can over 160 quarts of pickles!
  • How To Use: Pickle Fresh works great for any pickled vegetables you want to keep crunchy: cucumbers, sweet or spicy peppers, carrots, green beans, garlic, and much more. When canning pickles, we recommend using 1/4th teaspoon of Pickle Fresh for every quart jar you can, or 1/8th teaspoon for pint-sized jars. Add the Pickle Fresh to the jar after adding your cut and prepared vegetables, then top with brine and finish canning using your preferred method.
  • Product of the USA.
  • Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
Vendor Orveliq
Size 24 Ounce (Pack Of 1)
Sku B01KVHASZS
Barcode 7445021193196
Weight 1.5 lb

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