{"product_id":"chinese-100-hand-hammered-iron-woks-stir-fry-pans-non-stick-no-coating-less-oil-black-pre-seasoned-chrome-black-14-2-inch","title":"Chinese 100% Hand Hammered Iron Woks Stir Fry Pans, Non-Stick, No Coating, Less Oil, Black Pre-Seasoned (Chrome-Black, 14.2 Inch)","description":"\u003cdiv\u003e \u003cdiv\u003e \u003ch2\u003eProduct description\u003c\/h2\u003e \u003cdiv\u003e \u003cdiv\u003e \u003cdiv\u003e \u003cdiv\u003e \u003cdiv\u003e \u003ch3\u003e Wok from Ancient China to Your Kitchen \u003c\/h3\u003e \u003ch3\u003e From Ancient China to Your Kitchen \u003c\/h3\u003e \u003cp\u003e Watching a chef skillfully handle a wok is a sight to behold. This ancient cooking vessel, dating back long before non-stick cookware, was designed for versatility—used over open flames for stir-frying, steaming, and deep-frying. Its round-bottom shape heats quickly, making it perfect for large quantities of food. \u003c\/p\u003e \u003cp\u003e The best woks are made from carbon steel, known for its durability and responsiveness to temperature changes. Unlike aluminum, carbon steel doesn’t warp and retains heat well, ensuring even cooking. While it’s heavier, it’s the preferred choice for authentic cooking. \u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv\u003e \u003cdiv\u003e \u003ch3\u003e Hand Hammered - Not by Machine \u003c\/h3\u003e \u003cp\u003e The \u003cspan\u003eHand-Hammered Carbon Steel Wok\u003c\/span\u003e is the perfect choice for anyone seeking an authentic Asian cooking experience. Whether you’re cooking at home or in a professional kitchen, this versatile wok delivers exceptional performance. It comes pre-seasoned, making it ideal for beginners and seasoned chefs alike, so you can start cooking with confidence right away. \u003c\/p\u003e \u003cp\u003e When choosing the best wok for your needs, consider both your cooking style and frequency of use. Professional chefs often prefer the even heat distribution of a rounded-bottom wok, while others might opt for a lighter, more durable option depending on their cooking preferences—whether that’s stir-frying or using it as a skillet. \u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv\u003e \u003cdiv\u003e \u003ch3\u003e IS WOK NON-STICK? \u003c\/h3\u003e \u003ch3\u003e Black\/Blue Patina - Seasoning \u003c\/h3\u003e \u003cp\u003e A black carbon steel wok is a favorite in professional kitchens due to its excellent heat conduction and long-lasting durability. While it’s not initially non-stick, with proper seasoning and regular use, it develops a natural patina—creating a non-stick layer that improves over time. So, if you’re wondering, \"Is a carbon steel wok non-stick?\"—the answer is yes! But for the best results, it requires ongoing seasoning and proper care to maintain its non-stick properties. \u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cdiv\u003e \u003cdiv\u003e \u003cp\u003e \u003cspan\u003e100% Handmade Craftsmanship:\u003c\/span\u003e This wok is meticulously hand-hammered and crafted through traditional methods over several days. The hand-hammered surface is distinctive yet smooth, achieved by thousands of careful strikes. \u003c\/p\u003e \u003cp\u003e \u003cspan\u003eNo Worry About Stickiness:\u003c\/span\u003e With no coatings, this wok remains non-stick thanks to its reactive iron material. As you use it, a natural protective layer forms, making it work even better over time. \u003c\/p\u003e \u003cp\u003e \u003cspan\u003ePre-Seasoned for Immediate Use:\u003c\/span\u003e The wok comes pre-seasoned, so the blue-black finish is ready for cooking right out of the box. White woks, on the other hand, require seasoning before use. Simply wash with water and start cooking. \u003c\/p\u003e \u003cp\u003e \u003cspan\u003ePerfect Size for Home and Restaurant Use:\u003c\/span\u003e At 36cm (about 14.2 inches), this wok is ideal for professional chefs, capable of cooking 6-7 dishes at once. Smaller sizes (30-34cm) are perfect for home use or mid-sized restaurant orders. The wok's depth is 4 inches from bottom to top. \u003c\/p\u003e \u003cp\u003e \u003cspan\u003eCare Instructions:\u003c\/span\u003e To preserve the seasoning, do not use a dishwasher. This wok is designed for gas stoves only and has a rounded bottom, making it unsuitable for electric stoves. \u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cul\u003e\n\u003cli\u003e100% Hand Made Wok: Hand hammered and processed by traditional kraftmanship through multiple days. You can recognize hand hammered surface, but still smooth by thousands of hammering. No Worry about Stick : There is no coating. Still non-stick. Reactive iron material will from protective layer when used. The longer you use, the better wok works.\u003c\/li\u003e\n\u003cli\u003eNo Worry about Stick : There is no coating. Still non-stick. Reactive iron material will from protective layer when used. The longer you use, the better wok works.\u003c\/li\u003e\n\u003cli\u003eThis Wok is pre-seasoned. Blue black wok is fully prepared while white woks need seasoning process. You can just wash with water and start to use.\u003c\/li\u003e\n\u003cli\u003eIdeal size for restaurant \u0026amp; Home : 36cm (about 14.20 inches) is best size for professional chefs. This is good size to cook for 6~7 dishes. 30~34cm Woks are for home use and mid size restaurant orders. Depth from bottom to top : 4 inches\u003c\/li\u003e\n\u003cli\u003eHow to care : Wok is not recommended being in dishwasher so that the seasoning isn't removed during cleaning. It is for gas stove. Its bottom is not flat for electric heat After use : Wash and linse. Put thin layer of oil. Season at high temperture heat until surface becomes black.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Orveliq","offers":[{"title":"Chrome-Black \/ 14.2 Inch","offer_id":52011746820325,"sku":"B0DW2YKVYK","price":94.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/2253\/5141\/files\/ca6126b7b6bfb488551fffb91e81e6b4.jpg?v=1786247556","url":"https:\/\/orveliq.com\/products\/chinese-100-hand-hammered-iron-woks-stir-fry-pans-non-stick-no-coating-less-oil-black-pre-seasoned-chrome-black-14-2-inch","provider":"Orveliq","version":"1.0","type":"link"}